Cañafístula para Inflamación
Cassia grandis — 7 estudios científicos revisados
Preliminary¿Sirve Cañafístula para inflamación?
La investigación científica ha explorado el potencial de Cañafístula (Cassia grandis) en relación con inflamación. Se han identificado 7 estudios relevantes que examinan esta relación.
Compuestos activos involucrados: Alcaloides, Fenoles, Flavonoides, Polifenoles, Saponinas, Terpenos
Evidencia Científica
Los siguientes estudios han investigado la relación entre Cañafístula y inflamación:
Isolated Fraction of Gastric-Digested Camel Milk Yogurt with Carao (
Functional foods have recently generated a lot of attention among consumers looking for healthy options. Studies have examined yogurt with carao to increase health benefits and probiotic characteristics. It has been determined that carao fruit and camel milk have high phenolic compound and antioxidant activity concentrations. The objective of this study was to examine if carao (0, 1.3, 2.65, and 5.3 g/L) incorporated into yogurt enhances anti-inflammatory stimulus and antioxidant activity and impacts the physio-chemical and sensory properties of camel milk yogurt. HT-29 cells were used as a mo
PubMed: 37513943The medicinal properties of Cassia fistula L: A review.
Medicinal plant species contain vast and unexploited riches of chemical substances with high medical potential making these plant species valuable as biomedicine sources. Cassia fistula L is an important medicinal plant used in many traditional medicinal systems including Ayurveda and Chinese Traditional Medicine. It is a deciduous medium sized tree with elongated and rod-shaped fruits having pulp and have bright yellow flowers, earning the name 'Yellow Shower'. The present review provides a version of updated information on its botanical description and pharmacological properties including an
PubMed: 34601194Cinnamon: a multifaceted medicinal plant.
Cinnamon (Cinnamomum zeylanicum, and Cinnamon cassia), the eternal tree of tropical medicine, belongs to the Lauraceae family. Cinnamon is one of the most important spices used daily by people all over the world. Cinnamon primarily contains vital oils and other derivatives, such as cinnamaldehyde, cinnamic acid, and cinnamate. In addition to being an antioxidant, anti-inflammatory, antidiabetic, antimicrobial, anticancer, lipid-lowering, and cardiovascular-disease-lowering compound, cinnamon has also been reported to have activities against neurological disorders, such as Parkinson's and Alzhe
PubMed: 24817901Medicinal plants and their isolated phytochemicals for the management of chemotherapy-induced neuropathy: therapeutic targets and clinical perspective.
BACKGROUND: Chemotherapy, as one of the main approaches of cancer treatment, is accompanied with several adverse effects, including chemotherapy-induced peripheral neuropathy (CIPN). Since current methods to control the condition are not completely effective, new treatment options should be introduced. Medicinal plants can be suitable candidates to be assessed regarding their effects in CIPN. Current paper reviews the available preclinical and clinical studies on the efficacy of herbal medicines in CIPN. METHODS: Electronic databases including PubMed, Scopus, and Cochrane library were searched
PubMed: 30852764A Review of Flavonoids from Cassia Species and their Biological Activity.
Cassia is a large tropical genus with about 600 species that have been widely used as folk medicines in China and India. This genus has been known to possess various biological activities, e.g. antimicrobial, anti-inflammatory, antioxidant, anti-malarial, anti-mutagenic activity, and anti-fertility etc. Flavonoids, for its broad spectrum of pharmacological activity and low toxicity, have attracted more interest in the development and utilization of natural medicines. The structure and biological activity research of flavonoids extracted from Cassia genus is the first step in the search for new
PubMed: 27538998Seguridad y Precauciones
El uso de Cassia grandis debe abordarse con extrema precaución debido a su potente actividad biológica. En el caso de mujeres embarazadas y en periodo de lactancia, no existe evidencia científica que garantice la seguridad del consumo de sus extractos; por el contrario, sus efectos laxantes intensos podrían provocar desequilibrios electrolíticos y deshidratación, lo cual es contraproducente para la salud gestacional. La lactancia también representa un riesgo, ya que los compuestos bioactivos pueden excretarse en la leche materna, afectando al lactante. Para niños menores de 12 años, el uso está estrictamente desaconsejado, especialmente por su potencial efecto sobre el metabolismo de la glucosa y su acción purgante, que podría comprometer el desarrollo nutricional y el equilibrio hídrico de un organismo en crecimiento. En cuanto a interacciones farmacológicas, se debe tener especial cuidado con la metformina y otros hipoglucemiantes, dado que la planta posee efectos inhibidores de la α-glucosidasa y de la lipasa, lo que podría potenciar excesivamente la reducción de los niveles de azúcar en sangre (hipoglucemia) [PMID 30766429]. Asimismo, su potencial efecto sobre la regulación de la glucosa podría interferir con tratamientos para la diabetes.
Otras plantas estudiadas para Inflamación
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